The Ultimate Classic Supreme Pizza

The Ultimate Classic Supreme Pizza
Description
Classic Supreme Pizza: The Perfect All-In-One Meal

The Classic Supreme Pizza is the epitome of pizza perfection, bringing together a medley of toppings that satisfy every craving. A crisp yet chewy crust serves as the ideal canvas for a vibrant, tangy tomato sauce, which is complemented by layers of gooey, melted mozzarella cheese.
This supreme pizza shines with its harmonious blend of juicy pepperoni, smoky crumbled sausage, and a colorful mix of fresh bell peppers, onions, and tangy black olives. Each bite offers a delightful combination of textures, from the tender meats to the crunch of the vegetables and the creamy stretch of the cheese.
Perfect for cozy family dinners, lively game-day gatherings, or even a special treat for yourself, this supreme pizza delivers unmatched versatility and flavor. Not only does it satisfy a variety of tastes, but it also offers the joy of homemade cooking with a touch of gourmet flair.
Easy to prepare with simple ingredients, this recipe guarantees restaurant-quality results right from your own oven. Whether you're hosting guests or just indulging in a weekend treat, this pizza promises to be a showstopper that leaves everyone reaching for another slice.
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Ingredients
Instructions
- Preheat Oven: Heat your oven to 475°F (245°C). Place a pizza stone or a baking sheet inside to preheat.
- Shape the Dough: On a floured surface, roll out the pizza dough into a 12-inch circle. Place it on parchment paper for easy handling.
- Assemble the Pizza: Spread the pizza sauce evenly over the dough, leaving a 1-inch border. Sprinkle half of the cheese over the sauce. Add the pepperoni, sausage, bell peppers, onion slices, and olives. Top with the remaining cheese.
- Season: Sprinkle Italian seasoning and red chili flakes over the pizza for extra flavor.
- Bake: Transfer the pizza (with parchment paper) onto the preheated stone or baking sheet. Bake for 15-20 minutes, or until the crust is golden and the cheese is fully melted and bubbling.
- Cool and Slice: Remove the pizza from the oven, let it rest for 5 minutes, then cut into slices and serve.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 340kcal
- % Daily Value *
- Total Fat 15g24%
- Saturated Fat 7g35%
- Cholesterol 35mg12%
- Sodium 750mg32%
- Total Carbohydrate 34g12%
- Dietary Fiber 3g12%
- Sugars 3g
- Protein 17g34%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- Brush the crust with olive oil before baking for added crispiness and flavor.
- Substitute or add toppings like mushrooms, jalapeños, or fresh basil for variety.
- Use fresh mozzarella for a more decadent, creamy texture.
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