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Classic Peanut Brittle crunchy

peanut brittle
Cooking Method ,
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins
Servings 12
Calories 170
Best Season Suitable throughout the year
Description

A Sweet, Crunchy, and Nutty Delight Perfect for Any Occasion

peanut brittle 1

Classic Peanut Brittle is a timeless treat that combines the perfect balance of sweet, salty, and nutty flavors. This crunchy candy is made with roasted peanuts coated in a rich, caramelized sugar mixture, creating a delightful texture that melts in your mouth while delivering a satisfying crunch. A hint of butter and vanilla adds depth to its flavor, while baking soda gives it a light, airy texture.

This recipe is perfect for gifting during the holidays, serving at parties, or simply enjoying as a sweet indulgence. With its golden color and irresistible aroma, peanut brittle never fails to impress. While it may seem tricky to make, following the steps carefully and using a candy thermometer ensures success every time. Treat yourself and your loved ones to this delicious homemade delight!


Related

Ingredients
  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/4 cup water
  • 1/4 teaspoon salt
  • 1 cup roasted peanuts
  • 2 tablespoons unsalted butter
  • 1 tablespoons vanilla extract
  • 1 tablespoon baking soda
Instructions
    1. Grease a baking sheet or line it with parchment paper.
    2. Mix sugar, corn syrup, water, and salt together in a saucepan.Cook over medium heat, stirring until sugar dissolves.
    3. Add peanuts and cook until the mixture reaches a golden caramel color (300°F on a candy thermometer).
    4. Remove from heat and quickly stir in butter, vanilla, and baking soda.
    5. Pour onto the prepared sheet and spread thin. Allow to cool completely.
    6. Break into pieces and serve.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 170kcal
% Daily Value *
Total Fat 7g11%
Saturated Fat 2g10%
Cholesterol 5mg2%
Sodium 120mg5%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Sugars 23g
Protein 3g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
  • Work quickly when adding baking soda to ensure fluffiness.
  • Use a candy thermometer for precise results.
  • Store in an airtight container to keep it crunchy.
Keywords: peanut brittle
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Nour Nouri
Food and Lifestyle Blogger

Hi ! I am Nour Nouri!

 I share with you my experience in preparing various delicious meals that have always been well received in the environment in which I live, Western and Asian cuisine and other diverse dishes. Which I think you will like.