Servings 8
- Amount Per Serving
- % Daily Value *
- Total Fat 25g39%
- Saturated Fat 15g75%
- Cholesterol 70mg24%
- Sodium 640mg27%
- Total Carbohydrate 47g16%
- Dietary Fiber 2g8%
- Sugars 6g
- Protein 21g42%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Tips
- Cheese Variety: Mix different cheeses like Gruyère, fontina, or Monterey Jack for unique flavor.
- Creaminess Factor: For an even richer sauce, replace 1 cup of milk with heavy cream.
- Make Ahead: Assemble everything up to the baking step, then cover and refrigerate. Bake just before serving.
- Breadcrumbs Alternative: Top with crushed Ritz crackers or crushed cornflakes for added crunch.
(old fashioned baked macaroni and cheese old fashioned baked macaroni and cheese old fashioned baked macaroni and cheese old fashioned baked macaroni and cheese)
Keywords: old fashioned baked macaroni and cheese
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