The Million Dollar Chicken Casserole is a creamy, cheesy, and indulgent dish that lives up to its luxurious name. Perfect for busy weeknights or gatherings, this casserole combines shredded chicken, cream cheese, sour cream, and a medley of cheeses to create a rich and satisfying meal.
Topped with buttery crackers for added crunch, it’s a crowd-pleaser that’s easy to make and guaranteed to have everyone asking for seconds. Whether you’re serving it as a comforting family dinner or taking it to a potluck, this casserole is a winner every time. It’s versatile, budget-friendly, and pairs well with a variety of sides, like steamed vegetables or a crisp green salad.
The creamy base is balanced with a hint of garlic and onion flavor, making every bite a taste of heaven. With minimal prep time and simple ingredients, this dish proves that comfort food doesn’t have to be complicated.
Enjoy It (million dollar chicken casserole)
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
The Million Dollar Chicken Casserole is a rich, creamy, and cheesy baked dish made with shredded chicken, cream cheese, sour cream, and a blend of cheeses. It’s topped with buttery crackers for a crunchy finish, making it a luxurious yet simple comfort food.
The name comes from its indulgent, decadent flavor—thanks to the combination of creamy ingredients and cheeses—that makes it taste like a million bucks, despite being budget-friendly and easy to prepare.
Key ingredients include shredded chicken, cream cheese, sour cream, shredded cheese (like cheddar or mozzarella), garlic and onion flavorings, and a topping of crushed buttery crackers (e.g., Ritz). Exact recipes may vary slightly.
This casserole requires minimal prep time—typically 10-15 minutes to mix the ingredients—followed by about 30-40 minutes of baking, making it ideal for quick weeknight dinners.
Yes! You can assemble the casserole in advance, store it in the refrigerator (covered) for up to 24 hours, and bake it when ready. Add the cracker topping just before baking to keep it crunchy.
It pairs wonderfully with steamed vegetables (like broccoli or green beans), a crisp green salad, or even garlic bread for an extra comforting meal.
Absolutely! You can freeze the unbaked casserole (without the cracker topping) for up to 2-3 months. Thaw it in the fridge overnight, add the topping, and bake as directed.
Yes, rotisserie chicken is a great shortcut! Simply shred it and mix it in. Cooked chicken breasts or thighs work well too—whatever you have on hand.
To lighten it up, try using low-fat cream cheese, sour cream, or Greek yogurt, and reduce the amount of cheese. You could also swap the buttery crackers for a whole-grain or lighter topping.
Its creamy texture, cheesy richness, and crunchy topping make it universally appealing. It’s versatile enough for family dinners, potlucks, or gatherings, and its simplicity ensures it’s a hit with minimal effort.
