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Million Dollar Chicken Casserole: Your New Family Favorite🍗

million dollar chicken casserole
Cooking Method , , ,
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins
Servings 6
Calories 490
Best Season Suitable throughout the year
Description

Million Dollar Chicken Casserole: Rich, Creamy, and Irresistible🍗

million dollar chicken casserole 1

million dollar chicken casserole

The Million Dollar Chicken Casserole is a creamy, cheesy, and indulgent dish that lives up to its luxurious name. Perfect for busy weeknights or gatherings, this casserole combines shredded chicken, cream cheese, sour cream, and a medley of cheeses to create a rich and satisfying meal.

Topped with buttery crackers for added crunch, it’s a crowd-pleaser that’s easy to make and guaranteed to have everyone asking for seconds. Whether you’re serving it as a comforting family dinner or taking it to a potluck, this casserole is a winner every time. It’s versatile, budget-friendly, and pairs well with a variety of sides, like steamed vegetables or a crisp green salad.

The creamy base is balanced with a hint of garlic and onion flavor, making every bite a taste of heaven. With minimal prep time and simple ingredients, this dish proves that comfort food doesn’t have to be complicated.

Enjoy It (million dollar chicken casserole)

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Ingredients
  • 4 cups cooked, shredded chicken
  • 8 oz (1 block) cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and black pepper to taste
  • 1 sleeve (about 1 cup) Ritz crackers, crushed
  • 4 tbsp unsalted butter, melted
  • 2 tbsp chopped parsley for garnish(Optional)
Instructions
    1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish or casserole pan with nonstick spray or butter.
    2. In a large mixing bowl, combine the softened cream cheese, sour cream, mozzarella cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper. Mix until well blended.
    3. Fold in the shredded chicken and mix until the chicken is evenly coated with the creamy mixture.
    4. Spread the chicken mixture evenly into the prepared baking dish.
    5. In a small bowl, combine the crushed Ritz crackers with the melted butter. Evenly distribute the buttery crackers on top of the casserole.
    6. Bake in the preheated oven for 25-30 minutes, or until the casserole is hot and bubbly, and the topping is golden brown.
    7. Remove from the oven, let it rest for 5 minutes, and garnish with chopped parsley if desired. Serve warm.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 490kcal
% Daily Value *
Total Fat 36g56%
Saturated Fat 18g90%
Cholesterol 115mg39%
Sodium 580mg25%
Total Carbohydrate 12g4%
Dietary Fiber 0.5g2%
Sugars 2g
Protein 30g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
  • Use rotisserie chicken to save time.
  • For added flavor, mix in a teaspoon of smoked paprika or cayenne pepper.
  • Add cooked, chopped vegetables like broccoli, peas, or carrots for extra nutrition.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
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