How to Make a Mug Cake(Delicious)?
Description
How to Make a Mug Cake?
This microwave chocolate mug cake is a fudgy, chocolaty delight that feels indulgent. It's the perfect recipe for those evenings when I crave a delicious dessert ready in under 10 minutes! For an extra touch of richness and gooeyness, sprinkle in a few chocolate chips.
This simple mug cake comes together quickly with basic ingredients, making it a breeze to whip up. What’s not to love?
Ingredients
Instructions
- In a large microwave-safe mug, combine flour, sugar, cocoa powder, baking soda, and salt. Stir in the milk, canola oil, water, and vanilla extract until well mixed.
- Cook Microwave until the cake is set in the center, about 1 minute and 45 seconds.
Nutrition Facts
Servings 1
- Amount Per Serving
- % Daily Value *
- Total Fat 30g47%
- Saturated Fat 3g15%
- Cholesterol 4mg2%
- Sodium 470mg20%
- Potassium 270mg8%
- Total Carbohydrate 82g28%
- Dietary Fiber 4g16%
- Sugars 53g
- Protein 7g15%
- Calcium 73 mg
- Iron 3 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
mug cake
