View Gallery 2 photos Delicious Graduation Cakes: Celebrate in Sweet Style
Description
Graduation Cakes for Every Celebration: Easy, Delicious Recipes to Mark Your Special Day
Looking for the perfect way to celebrate your graduation? Our Graduation Cakes recipe collection is here to make your special day even sweeter. Whether you're throwing a big party or enjoying a small gathering, these easy-to-make cakes are perfect for all celebrations. From classic vanilla to rich chocolate flavors, we’ve got a recipe that’s sure to impress. Decorate with themed toppings, sprinkles, and edible decorations to match your school colors or personal style. Plus, with detailed instructions and tips for the best frosting and cake combinations, you'll be able to create a show-stopping dessert. Make your graduation day even more memorable with these delicious cakes that everyone will love
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Ingredients
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour an 8-inch round cake pan.
- In a medium bowl, sift together the cake flour, sugar, baking powder, baking soda, and salt.
- Cream the butter and sugar together in a large bowl until the mixture is smooth and fluffy. Add eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract. Gradually add the dry ingredients and milk, alternating between the two, until the batter is smooth.
- Transfer the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely before frosting.
- For the frosting: Whip the heavy cream and powdered sugar together until stiff peaks form. Stir in vanilla extract.
- Frost the cooled cake generously with the whipped cream mixture. Sprinkle chocolate chips on top for a fun twist or add edible graduation decorations.
- Slice, serve, and enjoy the celebration!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 310kcal
- % Daily Value *
- Total Fat 16g25%
- Saturated Fat 8g40%
- Cholesterol 65mg22%
- Sodium 120mg5%
- Total Carbohydrate 38g13%
- Dietary Fiber 1g4%
- Sugars 27g
- Protein 3g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Tips:
- For a more vibrant cake, add colorful sprinkles or edible glitter to the frosting for a festive look.
- Make it a tiered cake by doubling the recipe and using two pans.
- Use a piping bag to create decorative borders or swirl patterns on the frosting.
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