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Fried Chicken Ice Cream: A Sweet and Crispy Delight🍗🍦

fried chicken ice cream
Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 30 mins Total Time: 30 mins
Servings 6
Calories 320
Best Season Suitable throughout the year
Description

Fried Chicken Ice Cream: A Perfect Fusion of Flavor

fried chicken ice cream1

The Origin of Fried Chicken Ice Cream

Fried Chicken Ice Cream is a modern novelty dessert that creatively mimics the appearance of real fried chicken while offering a sweet and creamy treat. Unlike traditional fried ice cream, which has origins in Asian and Mexican cuisines, this version does not involve actual frying. Instead, it relies on a clever combination of crushed cereals or cookies to replicate the crispy, golden-brown texture of fried chicken skin.

The exact origin of Fried Chicken Ice Cream is unclear, but it gained popularity through social media and viral food trends. It is believed to have been inspired by both fried ice cream and the growing trend of food illusion desserts—sweets designed to look like savory dishes. Various dessert shops and ice cream makers, especially in the United States and Asia, began experimenting with this concept to create visually stunning and fun desserts that challenge people’s expectations.

One of the most famous versions of Fried Chicken Ice Cream was introduced by Life Raft Treats, a South Carolina-based dessert company known for its hyper-realistic, hand-crafted ice cream creations. Their version, called "Not Fried Chicken Ice Cream," quickly went viral, attracting widespread attention on platforms like Instagram and TikTok.

Today, this dessert is not only a fun DIY project but also a specialty item in boutique ice cream parlors. It represents the intersection of food artistry, humor, and culinary innovation—blurring the line between sweet and savory in a way that delights food lovers around the world. 🍗🍦

Related

Ingredients
    For the "Chicken" Ice Cream:
  • 3 cups vanilla ice cream (or your favorite flavor)
  • 6 small waffle cones (for "chicken bones")
  • 1/2 cup crushed peanuts or almonds (optional, for texture)
  • For the "Breading" Coating:
  • cups crushed cornflakes (or golden Oreos for a lighter color)
  • 1/2 cup crushed vanilla wafers (or graham crackers)
  • 1 teaspoon cocoa powder (for a golden-brown effect)
  • 2 tablespoons butter (melted, optional for richer coating)
  • For the "Egg Wash" (to Help Coating Stick):
  • 1/2 cup sweetened condensed milk
  • ¼ cup milk
Instructions

Nutrition Facts

Servings 6


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 15g24%
Saturated Fat 8g40%
Cholesterol 40mg14%
Sodium 120mg5%
Total Carbohydrate 42g15%
Dietary Fiber 2g8%
Sugars 26g
Protein 5g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

✔️ Use gloves when shaping the ice cream to avoid melting.
✔️ Work quickly to prevent the ice cream from softening too much.
✔️ Try chocolate ice cream for a darker "fried" look.
✔️ Store in an airtight container in the freezer for up to 1 week.