Nutrition Facts
Servings 8
- Amount Per Serving
- % Daily Value *
- Total Fat 28g44%
- Saturated Fat 13g65%
- Cholesterol 79mg27%
- Sodium 1450mg61%
- Potassium 499mg15%
- Total Carbohydrate 7g3%
- Sugars 5g
- Protein 16g32%
- Vitamin C 2 mg
- Calcium 274 mg
- Iron 1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.