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homemade Blue Cheese Dressing

blue cheese1
Prep Time 10 mins
Total Time 10 mins
Cooking Method:
Cuisine:
Courses: , ,
Difficulty: Beginner
Servings: 6
Calories: 220
Best Season: Suitable throughout the year
Description

Creamy Blue Cheese Spread: A Tangy Delight for Every Occasion

blue cheese

Blue cheese is a gourmet delicacy known for its distinct tangy and creamy flavor, beloved by cheese enthusiasts worldwide. This recipe transforms the bold essence of blue cheese into a versatile, creamy spread or dip that pairs beautifully with a wide range of dishes. Whether you're hosting a gathering or indulging in a quiet evening snack, this recipe is a crowd-pleaser.

Its luxurious texture and complex flavor make it perfect as a dip for crunchy vegetables, a spread for crusty bread, or even a topping for juicy steaks and burgers. The addition of sour cream and mayonnaise balances the strong taste of blue cheese, while lemon juice adds a zesty brightness.

This dish is easy to prepare, requires no cooking, and can be customized to suit your personal taste. Serve it as part of a charcuterie board or use it to elevate your favorite recipes. It's a guaranteed hit for both casual and elegant occasions!

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Ingredients
  • 1 cup (120g) crumbled blue cheese
  • 1/2 cup (120ml) sour cream
  • 1/2 cup (120ml) mayonnaise
  • 1 tsp lemon juice
  • 1 clove garlic, minced (optional)
  • ½ tsp black pepper
  • ¼ tsp salt (adjust based on the saltiness of the cheese)
  • 2 tbsp fresh chives, finely chopped (optional)
Instructions
  1. 1
    1. In a mixing bowl, combine the blue cheese, sour cream, and mayonnaise. Mash the blue cheese slightly with a fork to achieve your desired texture.
    2. Add lemon juice, garlic (if using), black pepper, and salt. Mix until well combined.
    3. Fold in chopped chives for an added burst of freshness.
    4. Taste and adjust seasoning if necessary.
    5. Chill the mixture in the refrigerator for at least 30 minutes before serving to let the flavors meld.
    6. Serve with crackers, vegetable sticks, or as a topping for burgers and grilled dishes.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 22g34%
Saturated Fat 8g40%
Cholesterol 25mg9%
Sodium 360mg15%
Total Carbohydrate 2g1%
Sugars 1g
Protein 4g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
  • Use high-quality blue cheese for the best flavor.
  • Add a splash of milk if you prefer a thinner consistency.
  • To intensify the flavor, let the mixture sit overnight in the fridge.
  • Experiment with additional herbs like parsley or dill for unique flavor twists.
More Recipes
Keywords: blue cheese
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Nour Nouri
Food and Lifestyle Blogger

Hi ! I am Nour Nouri!

 I share with you my experience in preparing various delicious meals that have always been well received in the environment in which I live, Western and Asian cuisine and other diverse dishes. Which I think you will like.